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Recipe

Protein Pancakes

  • 10 Minutes
  • Easy

Super charge your Pancakes with SuperNutrio.

This recipe mixture creates up to 6 delicious pancakes, depending on how thick you like your pancakes. One pancake contains 7.3g protein making it a delicious way to pack in your protein.

For those seeking to increase protein intake, a combination of 0-5% Greek yogurt, almond butter, and chia seeds makes for a delicious and nutrient-dense addition to your pancakes. Meanwhile, if you’re in the mood for something more indulgent, Nutella, strawberries, and whipped cream will satisfy your sweet tooth.

Indulgent savoury options like cheddar cheese, bacon, and fried eggs will give your pancakes a rich and satisfying USA style twist, you can’t go wrong with butter, maple syrup, and banana slices, offering a familiar, comforting taste.

For a more health-conscious approach, grilled chicken, Greek yogurt, and hummus bring in lean protein and healthy fats.

 

Total Macros (Recipe for 6 servings): Per Serving (1/6th of the recipe):
Macro Amount Macro Amount
Calories 703 kcal Calories 117 kcal
Protein 43.6g Protein 7.3g
Carbs 91.1g Carbs 15.2g
Fat 20.7g Fat 3.5g

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Instructions

  1. In a bowl, whisk together the flour, eggs, and milk until smooth
  2. Leave to stand for 20mins: optional
  3. Heat the pan: Place a non-stick skillet or frying pan on medium heat. Add a small amount of oil (about 5g or use 1kcal spray) and swirl it around to coat the surface.
  4. Cook the pancakes: Pour a small amount of batter into the pan and tilt to spread evenly. Cook for 1-2 minutes until bubbles form on top, then flip and cook for another minute or so until golden brown.
  5. Stack the pancakes and enjoy with your favourite toppings! We have added blueberries, strawberries, icing sugar and a generous dollop of blueberry coulis.
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