Recipe

Eggnog Latte

5 Minutes
Serves 1
Easy

Nothing says cosy winter mornings quite like the comforting spice of eggnog — and this SuperNutrio Eggnog Latte brings all that festive magic straight into your mug. Rich, gently spiced, and naturally creamy thanks to SuperNutrio milk, it’s the perfect blend of indulgence and feel-good nutrition. With 17.5 g of protein in every 250 ml, it’s a festive treat that not only tastes incredible but keeps you feeling fuelled and satisfied. Whether you’re kicking off a busy day or settling in for some seasonal downtime, this homemade holiday latte is a simple, delicious way to add a little cheer to every sip.

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Instructions

Make the SuperNutrio Eggnog 1. In a saucepan, whisk the egg yolk + sugar until pale. 2. Add SuperNutrio, nutmeg, cinnamon, salt, and SuperNutrio. 3. Heat gently over low–medium heat, stirring constantly, until it thickens slightly and reaches about 70–75°C (hot but never boiling). 4. Remove from heat and let rest 1–2 minutes.
Turn It Into a Latte 1. Brew 1 shot of espresso. 2. Froth the warm eggnog mixture (a hand frother works great). 3. Pour the espresso into a mug, then slowly add the eggnog foam. 4. Dust with nutmeg or cinnamon.
Optional Add-Ins • 1–2 drops vanilla extract — sweeter, creamier flavour • Splash of rum or bourbon (only for adult versions) • Whipped cream on top